Leonardo Olive Oil



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Chicken Tikka

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Delicious, spicy and healthy chicken snack to provide you proteins with minimum fat and calories.


150 g dahi (White Curd) | 2 tbsp red chilli paste | 4 boneless, skinless chicken breasts, cubed | 250g tomatoes | 4 wholewheat chapatis, warmed, to serve | Leonardo Olive Oil –Extra Light 2 to 3 tsp


Put 8 wooden skewers in a bowl of water to soak. Mix the yogurt and curry paste together in a bowl, then add the chicken (if you have time, marinate for an hour or so). Shake off any excess marinade, then thread the chicken pieces and tomatoes onto the resoaked skewers. Apply Leonardo Extra Light Oil through a Brush Cook under a medium grill for 15-20 mins, turning from time to time, until cooked through and nicely browned. Serving suggestion – Chicken tikka can be served with fresh vegetable salad. Top each serving of salad with 2 chicken tikka skewers and serve with the warm chapatis.

Nutrition facts (per serving/ 4 piecec or 160 gm)
Energy (Kcal)   197 cal
Fat                   6.8g
Carbohydrate  2.3g
Protein            31.6g
Fibre                0.4g

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At Leonardo, we believe in the quality of our products and health benefits they offer. What better way to enjoy our olive oils, than in new, exciting low- calorie recipes? We’re constantly adding new healthy recipes for you to relish. From appetizers, main courses to desserts, you'll discover a choice of dishes for your delight. Keep visiting for the latest and innovative cooking ideas & Share with us the joys of cooking with olive oil and be a part of our Go Olive moments!!!

Ms. Reema Kapoor

New Delhi,

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